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My Tuscany: Recipes, Cuisine, Landscape

Lorenza de'Medici




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 | #4042475 in Books |  Duncan Baird |  2005-10-01 | Original language:English | PDF # 1 |  .81 x9.84 x10.22l,.0 | File type: PDF | 160 pages

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||0 of 2 people found the following review helpful.| Great Book!|By Robert R. Tyl|This was a present for my wife in preparation for a trip to Tuscany...she loved it!|From the Publisher|Blending personal narrative, regional recipes, and breathtaking photography, celebrated cook Lorenza de’Medici takes us on a journey, province by province, through her native Tuscany. Along the way, she offers marvelous depictions of the

Blending personal narrative, regional recipes, and breathtaking photography, celebrated cook Lorenza de’Medici takes us on a journey, province by province, through her native Tuscany. Along the way, she offers marvelous depictions of the region’s towns and villages, anecdotal accounts of local customs, and tasting notes on local wines. Of course, lavish attention is given to the prodotti tipici—Tuscany’s culinary treasures—and there are...

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